This is a super rich soy sauce, with the body and savory qualities aided by the peppers, and the aromatic, fruity tones of the lemongrass accenting the soy.
Pairings: This is going to be a fantastic condiment for roasting fall veggies, squash in particular, but is also going to do extremely well with poultry, pork, beef, game, fish; basically any protein you can think of.
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