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Every year, we make small batches of vinegars that are excruciatingly difficult to produce. Their ingredients are scarce, the process yields very little vinegar, they're expensive to brew; but the product is just unbelievable. These are far and away our coolest vinegars, and varietals you simply won't find anywhere else. If you have a foodie in your life you really want to impress, or you just want to blow your friends and family away with your cooking; these will do the trick.
