Mulberry Vinegar


Flavor Profile: Medium acidity, low sweetness.

Tasting Notes: Earthy and fruity - Think banana, French oak, and blackberry. 

Kitchen Pairings: Think of this like a very robust red wine vinegar; anywhere you'd apply red wine vinegar, this will be a more lively, elegant substitute.

Ingredients:
Foraged Mulberries, Honey, Water, Yeast

 

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